new product sample

Coming this November, ele will be launching our first tea outside of our signature herbal range. We’ve prepared some samples to be given out to our customers for an exclusive pre-launch tasting & review. Please opt in if you’re keen to try and are open to sharing your honest review on this listing. Sample will be mailed to your letterbox. 

Presenting a distinctive blend of glutinous pu’er, harvested from Yunnan, China.

Full-bodied and richly layered, this ripe pu’er carries deep earthy notes with the warm, toasted fragrance of glutinous rice. Bold yet balanced, its rounded depth lingers on the palate, inviting you to savour the moment and reconnect with the simple pleasures of nature.

Steep slowly. Savour deeply.

Brewing instructions

• Place 1 piece of glutinous pu er round into your teapot or cup.

• Awaken tea. Rinse briefly with freshly boiled water, then discard.

• Pour in freshly boiled water of 95℃-100℃ and steep for 20-30 seconds.

• Enjoy. The leaves may be re-steeped for several infusions, adjusting the steeping time to taste.

Storage

Store in a cool, dry place away from direct sunlight, heat and moisture.